Description
Crock Pot Honey Garlic Chicken features tender, juicy chicken thighs slow-cooked in a rich, sweet and savory sauce made with honey, garlic, soy sauce, ketchup, and seasonings, creating an easy, flavorful meal perfect for weeknights or family dinners.
Ingredients
4 boneless, skinless chicken thighs
4 garlic cloves, minced
120ml honey
60ml soy sauce
60ml ketchup
1 tbsp rice vinegar
1 tsp dried oregano
1/2 tsp black pepper
1 tbsp cornstarch
2 tbsp water
Optional: sesame seeds and chopped green onions for garnish
Instructions
Place the chicken thighs in the bottom of the crock pot.
In a small bowl, mix honey, soy sauce, ketchup, rice vinegar, garlic, oregano, and black pepper.
Pour the sauce over the chicken, making sure it’s coated.
Cover and cook on low for 6 hours or high for 3 hours.
Remove chicken and set aside. Pour the remaining sauce into a saucepan.
Mix cornstarch with water, then stir into the sauce. Simmer until thickened.
Return chicken to the crock pot or serve with sauce poured over the top.
- Garnish with sesame seeds and green onions if desired.
- Prep Time: 10 min
- Cook Time: 3 hours
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: Homemade