Description
Crock Pot Unstuffed Cabbage Rolls recipe features ground beef, chopped cabbage, diced tomatoes, tomato paste, and savory seasonings slow-cooked to perfection for a hearty, comforting, and easy weeknight meal your family will love.
Ingredients
1 pound ground beef
1 yellow onion, diced
1 small head green cabbage, chopped
14-ounce can petite diced tomatoes
6-ounce can tomato paste
2 tablespoons Worcestershire sauce
1 teaspoon dried thyme
2 teaspoons dried parsley
1/4 teaspoon red pepper flakes
1 teaspoon kosher salt
1/2 cup water
Instructions
Brown the ground beef in a skillet over medium-high heat until slightly pink. Drain excess fat.
Add diced onion and seasonings to the skillet; cook until onions soften.
Transfer meat mixture to the slow cooker along with chopped cabbage.
In a mixing bowl, combine diced tomatoes, tomato paste, Worcestershire sauce, and water; stir well.
Pour the sauce over the meat and cabbage in the slow cooker and mix gently.
Cover and cook on low for 6-8 hours.
- Prep Time: 15 min
- Cook Time: 6–8 hours
- Category: Main Dish
- Method: Crock Pot
- Cuisine: American