Description
Hamburger Green Bean Casserole Recipe is a hearty, comforting dish made with seasoned ground beef, tender green beans, cream of mushroom soup, milk, shredded cheddar cheese, and crispy French fried onions baked to golden perfection.
Ingredients
• 1 pound ground beef
• 1 can (15 oz) green beans, drained
• 1 can (10.5 oz) cream of mushroom soup
• ½ cup milk
• 1 cup shredded cheddar cheese
• 1 cup French fried onions
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and pepper, to taste
Instructions
Preheat oven to 350 degrees Fahrenheit.
In a large skillet over medium heat, brown the ground beef until fully cooked, breaking it apart with a spatula. Drain excess fat.
In a large mixing bowl, combine the cooked ground beef, drained green beans, cream of mushroom soup, milk, garlic powder, onion powder, salt, and pepper. Mix until well combined.
Transfer the mixture to a greased 9×13 inch baking dish and spread it evenly.
Sprinkle the shredded cheddar cheese over the top of the casserole.
Bake in the preheated oven for 25 minutes, or until the casserole is bubbly and the cheese is melted.
Remove from the oven and sprinkle the French fried onions on top. Return to the oven and bake for an additional 5 to 10 minutes, or until the onions are golden brown.
- Prep Time: 10 min
- Cook Time: 35 min
- Category: Main Dish
- Method: Baking
- Cuisine: American